Tofu skin
By VicentaLakin
In the summer, when the heat suddenly became unbearable, the season of not wanting to open fire for cooking was again, and the cuisine was definitely the main character of the season. I've been using a lot of soy sauce lately, and I've tried a lot of cold foods, including silver ears, sips, tofu and soy sauce... all very good. I guess I can't leave this bowl of vinegar this summer, and with it, the cooking won't taste good。
Recipe Recommendations
Steps for Tofu skin

1
Let's do some preparatory work, carrots, cucumbers, chords, chords, tofu。
2
To make a bowl of all-powerful vinegar, raw, platinum, sugar, salt, garlic, chili, perfume, white sesame all the material in the bowl。
3
The whole diet of the cedar, together with the vinegar, is poured into the pot and is fully evenly mixed。
4
I like the last bit of olive oil, but it's not too much. The West Humpty Canteen can control the amount of oil。
5
It's so good
6
It's delicious