Red dates and tremella rock sugar porridge
Ingredients: rice,red dates,Tremella,rock sugar,water
Recipe Recommendations
- sweetening
- pot
- several hours
- simple
Steps for Red dates and tremella rock sugar porridge
1
Preparation of ingredients: Soak white fungus, wash red dates, and wash half a cup of rice
2
Red jujube slices with stone removal
3
Pick small flowers of tremella, put rice, tremella, and red dates into an electric casserole, and bring to a boil over high heat
4
After boiling over high heat, add appropriate amount of rock sugar, turn to low heat and cook for an hour, OKRed dates and tremella rock sugar porridge Make Tips
It is fragrant, sweet, soft, sticky, sticky and thick white fungus porridge. I have a bowl when I wake up in the morning, and I feel very energetic all morning...