Stifler onions
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Stifler onions

1
Eggs scattered。
2
Whip bubble hair。
3
An egg three-hull water。
4
Sifted and wiped out the foam。
5
The water is evaporated for five minutes and three minutes。
6
The boiler heats it in the stairwell。
7
Turn off the fire, put the onions and the raw。
8
Swallow on the steamed eggs。
9
Okay。
10
Let's go。