The rice dumplings
By VicentaLakin
It's almost noon and it's the habit of eating pure rice。
Recipe Recommendations
- glutinous rice appropriate amount
- Reed leaves appropriate amount
Steps for The rice dumplings
1
The soy reed leaves are put in the pot with cold water to keep the water away from the reed leaves and boil for 40 minutes。
2
Puffed rice。
3
Cooked leaves。
4
Packed up。
5
Packed tweezers。
6
It's about an hour to boil and shut down。