Beef stew
By VicentaLakin
Recipe Recommendations
- beef
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- slightly spicy
- stewed
- several hours
- senior
Steps for Beef stew
1
Beef is immersed in water for half an hour。
2
Sliced beef platter with water。
3
Put clean beef in a cold pot, and the water will be softer。
4
Half a spoon of wine, half a spoon of vinegar。
5
Put it in ginger. Fire。
6
♪ Vanilla, cinnamon, grassfruit, white ♪
7
Put all the material in the material box. In the water。
8
Beat the foam out of the meat. Put it in the material box。
9
It's put in an old spoon, three raw. Garlic six or seven. Four or five dry peppers and a 150-minute little fire stew。
10
For 100 minutes, with proper salt。
11
Time's up, smells good。
12
Let's get out of the pan and throw some onions. It's old。