Pumpkin varnish
By VicentaLakin
Recipe Recommendations
- sandwich meat appropriate amount
- PU appropriate amount
- dumpling skin appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Pumpkin varnish
1
Cardiac cutting, salting, raw pumping, plastering。
2
Pumpkin wiped in silk, salted out of water。
3
Dry water is fine。
4
Onions cut fine。
5
All the food is mixed。
6
Skinned with dumplings。
7
The cold water steams the pan and then the fire is about 10 minutes。
8
It's soft, it's more delicious