Desktop halogen rice
By VicentaLakin
Recipe Recommendations
- pork belly a pound
- eggs five
- rape two
- rock sugar a little
- red onion half a catty
- cooking wine a little
- soy sauce appropriate amount
- soy sauce appropriate amount
- octagonal appropriate amount
- marinade a little
- shisanxiang appropriate amount
- white pepper appropriate amount
Steps for Desktop halogen rice
1
Boiled eggs with white water。
2
Red onion slices。
3
Cough oil, slowly blowing down the little fire on the red onions, to the tiny yellow dehydrated moisture。
4
Get the onions, get the onions。
5
Five flowers wash and dry the surface moisture。
6
Cut the squares。
7
The other pot is put in onion oil, in ice sugar, and the little fire is melted。
8
Scrambled to melt a little bit。
9
Add five flowers and fried meat。
10
Five flowers to change color, with a little wine。
11
Join the ginger-crunch。
12
add an old draw, about 30ml。
13
Add a raw draw。
14
I've never had enough flowers。
15
Add the thirteen。
16
Add a little halogen juice。
17
Add white pepper。
18
Add onions。
19
Add salt。
20
Add eight cents and a vanilla leaf。
21
Join the shelled eggs and make a 30-40-minute stew。
22
It's cold。
23
Five bouquets to the sticky sauce。
24
Shut the fire and add garlic。
25
Done。Desktop halogen rice Make Tips
One, the onion is the soul, the soul. Red onions must be in a cold pot, and the small fire will slow down until the red onions dry up, which will take about 40 minutes. And when the red onions are made to dry, they are soft. Two, five flowers, no water. Three or five bouquets are to be cooked with open water and cold water. You'll have to have a little fire when you're having ice cream. It's just a little bit of a change in color, and it's just a five-flower curd. Five, a little salt and oil in the water。