Beef sauce

Recipe Recommendations

• beef appropriate amount
• tangerine peel a
• onion appropriate amount
• Jiang appropriate amount
• geranyl appropriate amount
• peppercorns appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• salty fragrance
• cook
• an hour
• simple

Steps for Beef sauce

1

The finished chart。

2

Method of production: A proper amount of beef, immersed for about an hour with fresh water, and washed up. So the sauce is put in the pan, and the salt beef tastes about an hour。

3

High pressure cooker press the cow and goat key, cooked。

4

Time's up, chill。

5

Beef's out cold。

6

A proper amount of beef to cut。

7

Put it on the plate, you can make your own sauce。

Recipe Categories

• cold dishes
• home cooking