Red-fried fish
By VicentaLakin
The price of the fish is low, but the nutrition is good, and in the hot summers, a bowl is cooked, the elderly and the children enjoy it, it is fresh and delicious, and rice is eaten more. If you like fish, try this red-fried fish together
Recipe Recommendations
- hairtail appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- pepper appropriate amount
- peanut oil appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Red-fried fish
1
Take the fish and wash it。
2
Bring fish into the pot and fry it to the yellow。
3
Get another pot, put in fish for cooking wine, add onions, ginger, peppers, big stuff。
4
Add a proper amount of clean water and put an appropriate amount of fresh 12 grams of honey kerosene in June。
5
The fire broke open and turned into a small fire。
6
It's about 10 minutes away from the pot。
7
Get out of the pot and throw onions。
8
The finished product。