It's just a little hairy
By VicentaLakin
Furry and onions are perfect, they're cool, they're fried, they're growing in love, they're hairy, they're greasy。
Recipe Recommendations
- scapharca 500G
- onion 1
- oyster sauce 1 scoop
- seafood soy sauce 1 scoop
- salty and fresh
- fried
- half an hour
- senior
Steps for It's just a little hairy
1
Fresh furry。
2
Pick up the meat, and if you can't, use a metal spoon to snap its ass。
3
The meat is washed repeatedly。
4
Hot pots of cold oil, little flaming flavours of onions。
5
Into the flesh, in the fire。
6
Creamed curds, curded, gravy, one spoonful of seafood sauce + one spoonful of beryllium + two spoons of water。
7
The fire gathers juice, makes a pot。