Pickle rice
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Pickle rice

1
Let's get the appliance ready and the akills cut into rollers。
2
Once the eggs are made, put them in the bowl。
3
And then you pour corn, gum and sausages into the pot and you flip them。
4
After a little bit of fried rice and salt。
5
When rice is out, pickles are added. You can't make a pot until you're pasted。Pickle rice Make Tips
(1) Sausage may be replaced by ham or sausage; (2) pickles may also be replaced by spicy cabbage。