Hot chicken

By VicentaLakin

Hot chicken

Recipe Recommendations

  • pheasant in 1
  • Yellow Gongjiao of 10
  • Jiang 1 small piece
  • garlic the 2
  • Zanthoxylum japonica one
  • oyster sauce 1 scoop
  • edible oil
  • coriander 1
  • onion 1

Steps for Hot chicken

  • Make Hot chicken step 0
    1
    The first step is to set aside the yellow pepper chopping。
  • Make Hot chicken step 1
    2
    Then wash the chicken。
  • Make Hot chicken step 2
    3
    Slice the ginger into silk, slash the peppers and slice the garlic。
  • Make Hot chicken step 3
    4
    And then put ginger garlic in the chicken meat, with platinum oil, edible oil, salt, evenly mixed pickled。
  • Make Hot chicken step 4
    5
    Cut the fragrance, cut the onion。
  • Make Hot chicken step 5
    6
    A boiler of oil, about 90 degrees of hot oil, and a pepper of yellow bellies。
  • Make Hot chicken step 6
    7
    The fire, and then the pickled pheasant, will pour into the pot, and it will be necessary to turn it back and forth quickly, add a little wine, and flip it for another minute。
  • Make Hot chicken step 7
    8
    Put the cuisine and the onions in and out. Perfect
  • Recipe Categories