Meat-cracked beans and eggplant
By VicentaLakin
Bean horns and eggplants. They're delicious. This is the season for bean bean bean bean。
Recipe Recommendations
- beans appropriate amount
- eggplant of 3
- minced meat appropriate amount
- red pepper one
- shallots appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- vinegar a little
- starch water appropriate amount
- fish-flavored
- burn
- ten minutes
- simple
Steps for Meat-cracked beans and eggplant
1
Preparation of food: 3 eggplants, 1 bean bean bean bag, 1 chili。
2
The leg of the bean is soaked with salt water for 10 minutes and the eggplant wash is purified. The steam pot is watered, when the water is released, it is put into the soybean eggplant and sprays some oil on the surface to prevent darkening. 10 minutes
3
The oil is poured into the pot in the right amount, and it is then made into the meat and then into the red pepper, the garlic, the ginger, the raw, the wine and the water。
4
And then it pours into the steamed eggplant bean horn, and it's even。
5
Add sugar, salt, soy sauce, stork for a few minutes, and then the fire gathers juice and throws onions。
6
Just a simple meal。