The goat's tail is on fire
By VicentaLakin
Recipe Recommendations
- Yangwei bamboo shoot 100 grams
- Night bloom 1 piece
- salt appropriate amount
- MSG appropriate amount
Steps for The goat's tail is on fire
1
Food: goat tails, flowers at night。
2
A portion of the salt is removed from the tail of the sheep, which is immersed in water for an hour。
3
It's time for the night to bloom out and wash it out。
4
Slice it on the board。
5
Cuts the tails of the sheep and then cuts them。
6
We'll get hot and hot, and we'll have a good night。
7
Then, a proper amount of water。
8
Cook it for six minutes。
9
Then the cut tails of the sheep roll over and over。
10
Finally, a proper amount of salt。
11
A proper amount of flavor。
12
It's just a touch。