Pumpkin with garlic beef
By VicentaLakin
Recipe Recommendations
- beef tenderloin appropriate amount
- Beibei pumpkin appropriate amount
- starch appropriate amount
- garlic appropriate amount
- Shallots appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Pumpkin with garlic beef
1
Cows cut their ribs thin, salted, wineed, raw, and sooted, and then mixed them with vegetable oil for 10 minutes。
2
Garlic, onions to wash the skin。
3
Bebed pumpkin wash。
4
Go cut the little pieces。
5
Liquor, raw, platinum oil, appropriate water to feed juice。
6
The casserole is oiled and put in garlic and onions。
7
Put the beef on。
8
Put it in pumpkin。
9
Put on the juice and the cover boils for about 10 minutes。
10
Beef fragrance, pumpkin powder, delicious。