Garlic stench
By VicentaLakin
Recipe Recommendations
- yellow croaker a
- Flammulina velutipes appropriate amount
- minced garlic appropriate amount
- chopped pepper sauce a spoonful
- oyster sauce a spoonful
- soy sauce two spoons
- white sugar a little
- salt appropriate amount
- Jiang appropriate amount
- chives appropriate amount
- corn oil appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Garlic stench
1
Get your food ready, clean it up。
2
Yellowfish cut pieces。
3
Gold needle mushrooms are laid on the plate。4
Yellowfish on top。
5
Ginger slices。
6
Onion cut。
7
Garlic messes up。
8
It's hot and hot in the pot。
9
Pelican oil, raw smoke, wine, salt, sugar。
10
The dried garlic is on the fish, the ginger is on the fish and the pepper sauce。
11
Cold-water pans, which burn for 12 minutes (details on how much food to eat)。
12
Onion on top of the steamed yellowfish。
13
The boiler heats up the oil and burns up to a slight smoke。
14
Hot oil pours on it, and it's fragrance。
15
The finished product。
16
The finished product。