The soybeans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- three-quarters of an hour
- simple
Steps for The soybeans

1
Get the pike。
2
Cut two。
3
Cut the ginger。
4
Get the beans and chop。
5
Put the pike in the container, put all the sauce on it and pick it up for half an hour。
6
It's a good pickle。
7
Steam pots burn open, fish。
8
Steam for 10 minutes。
9
Just take it out and sort it out。