Pork slurry
By VicentaLakin
Splendid。
Recipe Recommendations
- meat 100g
- winter melon 300g
- sweet potato powder 2 tablespoons
- bean paste 1 scoop
- salt appropriate amount
- Jiang 1 block
- shisanxiang 2g
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Pork slurry
1
Wintermelon takes off the skin。
2
Cut into small pieces。
3
Put gingers in the water and boil。
4
Join melon for two minutes。
5
Meatloaf with bean petals, salt and ginger, 13 fragrances。
6
Put it in red potato powder evenly。
7
The winter melon boiled and then started a little fire。
8
I put a piece of meat in the pot with red potato powder。
9
Put them all in the cinnamon soup for three minutes。
10
Cook to smooth meat。
11
Add salt to the pot。