Fried porridge
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Fried porridge
1
Pikes cut thick。
2
Cut the ginger。
3
The salt。
4
White wine。
5
Put on vinegar, evenly mixed。
6
Fish chips are filled with soup juice。
7
Pickled for an hour。
8
Take dry flour。
9
Fill the fish with flour。
10
Hot pan cold oil。
11
Hot fish chops。
12
It'll be fine。
13
The finished product。