Pumpkin soup
By VicentaLakin
Pumpkin is rich in longevity, pumpkin leather is rich in nutrients, and pumpkins are rich in prostate protection, which is a good food cure for the drop of sugar. Pumpkin's soup is a Western soup, which tastes softly silky. 250 grams of pumpkin are the weight of two, with 500 grams at the bottom。
Recipe Recommendations
Steps for Pumpkin soup
1
1. JOIN THE MAIN POT WITH 250 QUETZALES, 10 GRAMS OF CASHEW NUTS, 10 GRAMS OF ONIONS, 60 G OF POTATOES, 10 G OF BUTTER AND 350 G OF HOT WATER. TWO EGGS WERE ADDED TO THE BOWL WITH 1 GRAM OF SALT, INTO EGG FLUIDS, WITH 160 GRAMS OF WATER, AND THEN INTO FOAM, WITH NO FOAM, AND COVERED WITH HIGH-TEMPERATURE PROTECTIVE FILM (TIGHT). IN THE STEAM PAN. 3. PLACING THREE COLOURS OF VEGETABLES ON STEAM PALLETS. (BECAUSE IT'S THE SAME VEGETABLE SOUP BELOW, SO DON'T BAKING PAPER. IF FISH, MEAT, SHRIMP ARE STEAMED IN THE STEAM, YOU MUST PUT IT ON THE BAKING PAPER TO AVOID BUMPING). FOUR, SET 18 MINUTES V
2
Quick key. Winter takes 20 minutes. In the remaining two minutes, you can take the vegetables, if you like them soft, and then you can get the blood together and pour them into three spoons, a spoonful of vinegar, five grams of glucose powder, five grams of sesame oil
3
Open the film, the eggs are the same as pudding。
4
Take the hood of the steampot and measure the cup cover, and then grind it at a speed of 10 in two minutes, and then fill the bowl with the taste of sea salt and black pepper and a mint leaf decoration。
5
One more fish, rice, two lunches。
6
It'll be covered with tin paper on the egg fluids, with no filmPumpkin soup Make Tips
250 grams of pumpkin with 350 grams of hot water, which is exactly two shares. If there are more people, use 500 grams of pumpkin, 20 grams of butter, 25 g of cashew nuts, 20 g of onions, 120 g of potatoes and 650 g of hot water. That's just the way the pumpkin soup is. "The steamed key, 50 grams of which evaporated." The temperature of time is constant。