White melon meatmeat
By VicentaLakin
Recipe Recommendations
- white melon appropriate amount
- lean meat appropriate amount
- cornflour appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- sugar appropriate amount
- shallots appropriate amount
- schizonepeta appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for White melon meatmeat
1
Skinny slices。
2
Add an appropriate amount of raw and raw powdered pepper pepper。
3
Pickled for 15 minutes。
4
The white melon goes to the skin and the seed slices。
5
The pot is put in the water and then in the white melon。
6
When the white melon is cooked, it's put in a piece of meat for three minutes。
7
Put the onions in。
8
Put the mustard on it。
9
Let's go。