Cheese burns
By VicentaLakin
It's tempting for a relative to give a fresh, young round, with eggplants in the fridge, to set two dishes together for a while, wondering if there's a problem with "dark food" but it's still good。
Recipe Recommendations
- Taro appropriate amount
- purple eggplant appropriate amount
- Shallots appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Cheese burns
1
The eggplants were torn into small pieces, salined and softly placed, water washed and dryed。
2
Go wash the skin。
3
Scratches, garlic paste, onions。
4
The hot pot is cold, and it's put in a dumpling for two minutes。
5
Put in garlic, onions, eggplants, salt, wine, scrambling。
6
And a proper amount of water boils and soaks in onions。
7
The finished chart。