Dry beef
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Dry beef

1
All material charts。
2
Paprika slash。
3
Ginger Chess, the garlic cut the little pieces。
4
Beef sliced thin, salted and tasted with a little ginger。
5
Let's go。
6
Then you add garlic and the rest of the gingers and you dry the water。
7
Dry cut and dry water is available。
8
Step six, when the beef is cooked, the dry dry dry dry, and then the fried, and the saline is very fresh。
9
Finally join the peppers。
10
It feels good. One more。
11
And then we're gonna add the little onions, okay。
12
Forget it when you're out. It's good。