Mushu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mushu

1
Molybdenum was extracted two minutes later。
2
Eggs are spilled with salt and a spoon of vegetable oil is added to the pan to make it available in bulk。
3
A spoonful of vegetable oil is added to the pot, and the pork made from the wine is made to a different colour。
4
Add the ginger-fried spices and put them in wood。
5
Add eggs and squirts, and you'll be fine。