Flamingos

By VicentaLakin

Flamingos
Flaming mushroom fish, delicious nutrition。

Recipe Recommendations

  • mackerel 1 tablet
  • mushrooms of 2
  • onion 1 segment
  • Jiang 4g
  • garlic 2 cloves
  • edible oil appropriate amount
  • soy sauce 5g
  • salt 2g
  • qingshui appropriate amount
  • white sugar 2g
  • soy sauce 2g
  • cooking wine 3g
  • rice vinegar 4g

Steps for Flamingos

  • Make Flamingos step 0
    1
    Prepare raw materials。
  • Make Flamingos step 1
    2
    Bluefish cut, mushroom slice, garlic slice。
  • Make Flamingos step 2
    3
    Oil pours in the pot, and the fish frys in the pot to make two sides of gold。
  • Make Flamingos step 3
    4
    I'll put on the garlic, the spices。
  • Make Flamingos step 4
    5
    Cooking wine to sip。
  • Make Flamingos step 5
    6
    Add fresh water, sugar, rice vinegar, raw and old。
  • Make Flamingos step 6
    7
    A few minutes after the stew, with the mushrooms。
  • Make Flamingos step 7
    8
    When the soup is thick, add salt and turn off the fire。
  • Make Flamingos step 8
    9
    The mushroom stew fish come to the table。
  • Flamingos Make Tips

    Fish fry and cook。

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