White cut squid
By VicentaLakin
Steps for White cut squid

1
Food: squid, ginger chips, wine, soy sauce。
2
Put appropriate soy sauce on the plate。
3
Get the squid out of the skin and wash it out。
4
Put the ginger chips in the water pan and boil them。
5
Then clean up the squid, and a proper amount of wine。
6
Cook it out in 40 to 50 seconds。
7
Then it'll be cold on the board and then cut open。