Skinny radish
By VicentaLakin
Recipe Recommendations
Steps for Skinny radish

1
Food: Thin meat (cleaned into slices), carrots, onions, water starch。
2
Purge the radish out。
3
Slice it on the board。
4
Pick up the boiler, heat it up, pour it down with thin meat and a proper amount of wine。
5
It's a big deal。
6
And then the radish and the radish。
7
Then a proper amount of fresh water will be boiled up to the radish。
8
Finally, a proper amount of salt。
9
A proper amount of flavor。
10
Add water starch。
11
I'll put it on onions。