Spoon noodles
By VicentaLakin
Recipe Recommendations
- dried matsutake
- dried mushrooms
- dried morels
- yam noodles appropriate amount
- nuodeng ham 6 tablets
- ginger 2-3 sheet
- refined salt 1.5 spoon
- qingshui
Steps for Spoon noodles
1
Fast eradication of family mushrooms。
2
the three bacteria take about 25 g each。
3
After 30 minutes of hot water bubbles, clean up。
4
Norden's ham cut thin。
5
Ginger slices。
6
When water is filtered with bubbles, dumplings can be mixed with mushrooms。
7
The purified fungi and the altered ham are placed in a large casserole。
8
Pour a big pot of water and put it in ginger。
9
Cover the pan and burn the fire。
10
Burn it, turn it down, boil it for 40 minutes. Add a spoon and a half of salt to the pot。
11
A pot of fresh water to boil the noodles。
12
When the water is released, it is put in the face and boiled for three to five minutes before it is recovered。
13
Eat it in front of you, fill it with mushroom ham soup。
14
It smells natural。
15
It's fine。