Squid meat
By VicentaLakin
Recipe Recommendations
- Squid fish 145 grams
- minced meat 190 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Squid meat
1
Food: squid, meat。
2
Squids were immersed with warm water for two hours。
3
Subsequently, the immersed squid was washed and washed。
4
Put it on the panel。
5
Put it in the big bowl。
6
Then, the meat and the proper amount of wine。
7
With appropriate soy sauce。
8
Plus a proper amount of salt。
9
Plus a proper amount of water。
10
Twisting。
11
Then put it in the steam pan。
12
Cover up, open the pot and steam for 15 minutes。
13
Open the cover and get out。