Slurpy gravy
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- ten minutes
- simple
Steps for Slurpy gravy
1
Yellow cabbage dry。
2
20 minutes of immersion。
3
Nice pickle。
4
Pork slices, clubs best。
5
I'll put it in garlic paste, salt, soy sauce, ointment, pepper powder, starch。
6
The water is locked in peanut oil。
7
Scrubs are cleaned and dried and laid to the plate。
8
Put the pickled gravy on the face of the yellow cabbage。
9
Fire in the pot for 15 minutes。
10
Time's up, onions on the surface。
11
Just put on a few laps of perfume。
12
The finished product. Nice and smooth。