Shrimp in tomato sauce
By SybleJerde
Ingredients: salt,base shrimp,ginger slices,cooking wine,green onion,oil,tomato juice
Recipe Recommendations
- base shrimp appropriate amount
- ginger slices appropriate amount
- oil appropriate amount
- tomato juice appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- green onion appropriate amount
- sour and salty
- burn
- ten minutes
- simple
Steps for Shrimp in tomato sauce
1
1. Wash the shrimp on the base and remove the shrimp line;
2
2. Pour two spoonfuls of oil into the pan, pour the Jiwei shrimp and the ginger slices together and stir-fry;
3
3. Add cooking wine and salt after the shrimp is boiled red;
4
4. Add the tomato sauce and continue to stir well;
5
5. Out of the pan;
6
6. Sprinkle with chopped green onion and finish.