Spicy sheep hoof

Recipe Recommendations

• mutton ti appropriate amount
• pepper appropriate amount
• chili appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• salt appropriate amount
• oil appropriate amount
• sauce appropriate amount
• vinegar appropriate amount

• garlic
• braised
• an hour
• ordinary

Steps for Spicy sheep hoof

1

Three hours immersion。

2

Remove the fur bag。

3

White wine goes smelly。

4

Throw away the foam。

5

Clean up, put one in the high-pressure pan with halogen。

6

Old soy sauce。

7

Smoke。

8

Ice candy。

9

A little vinegar, more familiar。

10

Have some light oil。

11

Salt。

12

Pelican oil。

13

One-time and appropriate water。

14

Pressurized pan for 30 minutes。

15

A little sesame fragrance。

Recipe Categories

• hot dishes
• home cooking