I don't know
By VicentaLakin
Recipe Recommendations
- garlic yellow 100g
- octopus several
- edible oil half a spoonful
- carrots Xiao Xu
- salt appropriate amount
- soy sauce Xiao Xu
- salty and fresh
- fried
- half an hour
- simple
Steps for I don't know
1
The pot boils the water。
2
Put the octopus on the water。
3
It's fine to cook the leg。
4
The water is soaked with salt so that it is readily available。
5
Scratch bits。
6
The fragrance is clean, all the food is put together。
7
Cut a little carrot, this one's better for color, if there's pepper。
8
Hot pots with cold oil and hot salt。
9
The carrots are fried to the color。
10
Put all the rest of the food。
11
I'll just put some smoke on it, and the fire will go up and down。
12
The finished product。