Real Mongolian milk tea
By VicentaLakin
The milk tea on the market is indefatigable, the additives are appalling, and it is forced to suggest that you make the milk tea yourself. It is simple, inexpensive and delicious。
Steps for Real Mongolian milk tea
1
20 g brick tea is loaded into a tea bag and boiled in boiling water。
2
when the smell of tea floats, it pours into about 250 ml of pure milk。
3
Don't move, don't spill。
4
They rise from time to time and fully integrate。
5
Just a little salt last。
6
It's gonna be a little longer at a time, and it's gonna be in the canteen, whatever it takes。
7
The finished product. The fragrance of milk and tea, the fragrance of lips, and a plate of hands to grab the lamb, are even better。Real Mongolian milk tea Make Tips
Tea and milk are not subject to stringent requirements and may be treated at their own discretion. 2. Less salt and less salt. 3. Drink while it's hot. It can also be used slowly in thermostats, preferably not overnight。