Beef and lettuce roll
Ingredients: soy sauce,salt,lettuce,beef,black pepper
Recipe Recommendations
Steps for Beef and lettuce roll
1
Slice beef thinly and marinate with all seasonings for 15 minutes. Sprinkle some cornflour and mix well before frying.
2
Heat the frying pan, add 2 tablespoons of oil, and fry the beef slices one by one.
3
The beef slices are browned on both sides and ready to serve.
4
Wash the lettuce (soak the lettuce in 1:1 water and white vinegar for a minute, and then rinse it off with clean water).
5
Wrap the beef slices in and serve.