Beef sauce

Recipe Recommendations

• beef tendon 2500g
• onion appropriate amount
• ginger slices appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• liquor appropriate amount
• rock sugar appropriate amount
• pepper appropriate amount
• octagonal appropriate amount
• cinnamon appropriate amount
• xiangsha appropriate amount
• grass fruit appropriate amount
• Angelica dahurica appropriate amount
• Baikou appropriate amount
• geranyl appropriate amount
• cumin appropriate amount
• dried chili appropriate amount
• sweet sauce 1 bag
• soybean paste half a bag

• salty and fresh
• stewed
• a day
• ordinary

Steps for Beef sauce

1

Cows are washed clean of fat oil, immersed in cool water for 10 hours, bled out of blood and added to the cold water with pepper, fragrance and salt。

2

Preparation of onions, ginger chips, peppers, peppers, eight horns, cinnamon, grass, grass, two dry peppers, two fragrances, three whites, two whites。

3

When the bubble is enough, the cow's oxen is put in the pot with a full amount of water and pre-prepared sauce, and the fire is boiled。

4

Let's get out of here。

5

When the pot is opened, the onions continue to be cooked for 2.5 hours after the addition of old, raw, white, ice cream, sweet noodle sauce and soy sauce。

6

Add salt and stew an hour later, the fire will shut down。

7

Cows out of the middle cut。

8

Put it back in the pot for one night。

9

Cut the plate。

Recipe Categories

• cold dishes
• home cooking