Chicken
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- green garlic appropriate amount
- soy sauce appropriate amount
- salty and fresh
- explosion
- several hours
- simple
Steps for Chicken
1
The meat was replaced with 50 degrees of water bubbles for 30 minutes for three to four times. Clean up。
2
20 minutes to boil with water, cool slices。
3
Put a small amount of oil in the pot, make a good amount of stench, and then put garlic on the pot, and then you're out
4
It's the first time I've ever done it, it's so salty, it's so soft, it smells good