Egg tofu toad soup
By VicentaLakin
Recipe Recommendations
- crucian carp a
- tofu four
- eggs three
- ginger small amount
- green onion small amount
- edible oil small amount
- cooking wine small amount
- salt small amount
- chicken essence small amount
- pepper small amount
- fish-flavored
- cook
- half an hour
- ordinary
Steps for Egg tofu toad soup
1
Fresh saloons wash and wash。
2
Tofu cut-off。
3
Onion flower backup。
4
Ginger backup。
5
Tofu water。
6
Fried eggs on two sides。
7
The porridge boiled to two sides of gold。
8
It's boiling in open water, and the soup is white。
9
Joined by well cooked eggs and tofu。
10
Just lay down and boil and add salted chicken pepper。