Chili-leaf broth
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Chili-leaf broth

1
Chili leaves wash。
2
Skinny cut。
3
We're going to have to mix the old pepper powdered salt with the appropriate biomass。
4
The boiler heats up the meat。
5
Put the pepper leaf in。
6
Taste is fine。
7
Here we go。