Steamed pasta in the dried vegetables
By VicentaLakin
Recipe Recommendations
- minced meat 250 grams
- oil gluten of 13
- Dried bamboo shoots and vegetables 25 grams
- cooking wine appropriate amount
- salt appropriate amount
Steps for Steamed pasta in the dried vegetables

1
Food: Meat, pasta, dried vegetables。
2
I'm going to pour dry vegetables into the bowl and wash them with water。
3
It was then immersed for 30 minutes with water。
4
Then put a proper amount of wine in the meat。
5
With appropriate soy sauce。
6
Plus a proper amount of salt。
7
Plus a proper amount of water。
8
Twisting。
9
Then put the face of oil into a hole, and put in the tattered meat。
10
Put it on the plate。
11
I'm going to get a nice, nice, nice, nice, nice, nice, nice, nice, nice, nice, nice, nice, nice。
12
Finally, it is covered in a frying pan, and the boiler is evaporated for 15 minutes。
13
Open the cover and get out。