Sand and beef scabs

By VicentaLakin

Sand and beef scabs

Recipe Recommendations

  • beef 200g
  • Yuba appropriate amount
  • ginger appropriate amount
  • minced garlic appropriate amount
  • green onion appropriate amount
  • hot oil 1 scoop
  • sand tea sauce 1 scoop
  • oyster sauce 1 scoop
  • starch 2 spoons
  • salt 1g

Steps for Sand and beef scabs

  • Make Sand and beef scabs step 0
    1
    Roasted bamboo is soft with hot water。
  • Make Sand and beef scabs step 1
    2
    The bowl is filled with ginger paste, garlic paste, salsa sauce and stork oil。
  • Make Sand and beef scabs step 2
    3
    Stuck in hot oil。
  • Make Sand and beef scabs step 3
    4
    Add a proper amount of salt to mix evenly。
  • Make Sand and beef scabs step 4
    5
    Put the mixed sauce in the sliced beef, and add the starch。
  • Make Sand and beef scabs step 5
    6
    The mackerel goes to the bottom of the bowl。
  • Make Sand and beef scabs step 6
    7
    On the surface, put the beef chip。
  • Make Sand and beef scabs step 7
    8
    It's only seven or eight minutes。
  • Make Sand and beef scabs step 8
    9
    Time's up, drop the onions。
  • Make Sand and beef scabs step 9
    10
    The finished product。

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