Cheese case

By VicentaLakin

Cheese case

Recipe Recommendations

  • eggplant appropriate amount
  • meat appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • starch appropriate amount
  • flour appropriate amount
  • oil appropriate amount
  • shisanxiang appropriate amount
  • chicken essence appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount

Steps for Cheese case

  • Make Cheese case step 0
    1
    The finished chart。
  • Make Cheese case step 1
    2
    Method of production: Equivalent eggplant, clean backup。
  • Make Cheese case step 2
    3
    A proper amount of meat is added to the pig's forehead, with a proper amount of salt, 13 fragrances, chickens, perfumes, raw pumping, from flowers, eggs, a small amount of ginger water, a modest amount of oil, a small amount of starch, an equal mix in one direction, etc。
  • Make Cheese case step 3
    4
    The eggplant has been cut, in two groups, not cut。
  • Make Cheese case step 4
    5
    Add an appropriate amount of meat in the eggplant, all ready for backup。
  • Make Cheese case step 5
    6
    It's 100 grams of starch, 50 grams of flour, a little bit of salt, an egg, proper water, evenly mixed, oiled, powdered, 3 grams of yoghurt。
  • Make Cheese case step 6
    7
    The eggplant box is covered with a suitable amount of corn starch。
  • Make Cheese case step 7
    8
    The eggplant box is covered with a smooth surface。
  • Make Cheese case step 8
    9
    60% of the oil in the pot is in the boiler, the first time it's cooked, it's made。
  • Make Cheese case step 9
    10
    The second one was repeated, the oil was hot and hot, made for 30 seconds and recovered。
  • Make Cheese case step 10
    11
    Fresh and juicy, delicious。
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