Sour and sweet feet
By VicentaLakin
IT'S SUMMER. IT'S HOT ENOUGH TO EAT? DON'T BE AFRAID, I'M HERE TODAY TO TEACH YOU THE SECRET OF SUMMER RELIEF AND APPETIZER -- THE SOUR FEET, WHICH ARE THE CS AT THE SUMMER TABLE! EVERY SUMMER, I WAS SO AFRAID I'D EAT NOTHING, AND I COULDN'T EVEN LOOK AT THE TABLE. BUT SINCE I TRIED THIS SWEET, GREASY FOOT, THE WHOLE MAN HAS BEEN CURED AND HIS APPETITE HAS RETURNED
Recipe Recommendations
- pork knuckle 2 only
- salt 8 grams
- cooking wine 30 grams
- soy sauce 20 grams
- soy sauce 10 grams
- Zhenjiang vinegar 40 grams
- rock sugar 60 grams
- Jiang 1 block
- octagonal 1
- clove 5 stars five
- grass fruit the 2
- sweet and sour
- stewed
- an hour
- simple
Steps for Sour and sweet feet
1
Prepare food。
2
The pig's feet are washed and poured into the pot and then all the spices are added。
3
And pour two bowls of fresh water without a pig's feet。
4
Open the fire。
5
Then the ginger slices shall be added to the pot, and a small fire shall boil for an hour and a half until the foot of the pig is soft。
6
Then turn the fire, and gather the plates。