Sour plum ribs
By VicentaLakin
It's hot and sour and sweet。
Recipe Recommendations
- sweet and sour
- burn
- an hour
- ordinary
Steps for Sour plum ribs
1
Clean the ribs (cleaned with salt and flour)。
2
Ready: ginger, garlic, red onions。
3
Acid plum。
4
Need to crush the smell。
5
Put a little oil in the hot pot and put down the ribs and get caught in the fire。
6
On the other side, it's a little bit of a fragrance。
7
Put it in the ginger onions。
8
Modified soy sauce, old smoke, flat sugar。
9
Put the yolk in。
10
Add water on the table with food。
11
The fire broke。
12
Turn into a small fire and put a lid on it and boil it for more than 30 minutes (softly to everyone)。
13
It's about 25 minutes of cooking with a spoonful of vinegar。
14
Last fire will be enough。
15
The color after the juice is red is very appetiteful。
16
The finished chart。
17
The finished chart。