Plum and prawn
By VicentaLakin
Recipe Recommendations
- Jiangbaixia 160 grams
- plum dried vegetables 35 grams
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Plum and prawn
1
Foodstuffs: prawns (shrimps have been cut), prunes。
2
Plumbing with water for an hour。
3
The soaked prunes are then cleaned out of the controlled dry moisture。
4
We're going to get hot and hot。
5
Then we'll join the crayfish with a proper amount of wine。
6
Turn it up。
7
Then with a proper measure of salt。
8
With appropriate soy sauce。
9
It's just a touch。