Beef fork
By VicentaLakin
The beef is so nutritious, it's not easy to make wood, the child can't chew. I made this veal delicious, simple and, above all, soft and chewy, and the old people love it。
Recipe Recommendations
- beef second block
- Jiang a
- pork sauce three scoops
Steps for Beef fork
1
First, prepare a fresh piece of beef, wash it and dry it。
2
Pour the fork sauce on the meat, scratch it with your hands and make every piece of meat even
3
Stick the meat with a toothpick, make it taste better. Pickle six hours。
4
Put the sliced ginger on the bottom of the rice。
5
Put it in beef, cover it with electricity, choose cooking functions。
6
After cooking, turn over and continue to choose cooking functions。
7
It's easy to wait for the cooling to load the plates and pour the rest of the soup in。