Steamed halogen noodles
By VicentaLakin
Recipe Recommendations
- of dough strips appropriate amount
- beans appropriate amount
- pork belly appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
Steps for Steamed halogen noodles
1
Five flowers to wash the skin clean。
2
Noodle spare。
3
Bean bean-fruit wash。
4
Noodles mixed with peanut oil。
5
Put the noodles in the pot and steam them。
6
Steamed noodles shivering out of the spare。
7
The hot oil in the pot is put in the flesh of the flowers。
8
Scramble out of grease。
9
Put the garlic in the sauce。
10
The proper amount of pelican oil makes the meat salty。
11
Put it in the beans。
12
A little salty。
13
Add a proper amount of clean water。
14
A little old-fashioned。
15
The fire boiled for two or three minutes。
16
And pour the fried ingredients and the soup together into the noodles, evenly。
17
The boiler evaporates about five minutes, depending on the quantity。
18
Steamed noodles can be eaten once again。
19
The finished product。
20
The finished product。
21
The finished product。