Garlic plum meat

By VicentaLakin

Garlic plum meat

Recipe Recommendations

  • plum meat appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • peanut oil appropriate amount
  • corn starch appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • Xiangguo sauce appropriate amount
  • salt appropriate amount

Steps for Garlic plum meat

  • Make Garlic plum meat step 0
    1
    Sam's plum meat is very tender。
  • Make Garlic plum meat step 1
    2
    Change the plum meat to a cut。
  • Make Garlic plum meat step 2
    3
    Add appropriate amounts of corn starch。
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    4
    Add casserole sauce, raw smoke, pelican oil, salt。
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    5
    The amount of peanut oil will be evenly mixed and the water will be locked and salted for more than half an hour。
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    6
    Garlic to hide。
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    7
    The casserole is back up。
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    8
    Onions wash clean slices。
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    9
    The hot oil in the pot goes to the plum meat。
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    10
    Fried plum meat out。
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    11
    The hot oil in the pot is put in garlic and made to yellow。
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    Put in the plum meat。
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    Put it on the onion。
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    Add another spoon of casserole sauce。
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    15
    The fire is fast and flat, and the ones who like it can dry it up。
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    The finished product。
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    The finished product。
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    The finished product。

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