roasted pork slices
By FerneCarter
Ingredients: soy sauce,pig hind legs,MSG,starch,sugar
Recipe Recommendations
- pig hind legs half a catty
- soy sauce a little
- starch a little
- MSG a spoonful
- sugar a spoonful
- salty and sweet
- fried
- ten minutes
- simple
Steps for roasted pork slices
1
Half a catty of pork hind leg meat
2
Cut the meat into slices with an oblique knife and not too thick
3
Add a little starch
4
Marinate in soy sauce
5
Add a little sugar and stir
6
Add a little oil to the pan
7
Heat the 7th and 8th layers of oil and add the stirred meat
8
Sweet taste, delicious food, usually used as a side dish