Beef soup
By VicentaLakin
Recipe Recommendations
Steps for Beef soup
1
Beef slices are made for a period of time with beryllium oil, water starch, ginger and pickled oil。
2
Scavengers are clean, hand-stamped, better than a knife。
3
It's good for the water, because the beef is already cooked and oiled, and I like the fresh mouth, so there's nothing in the water, and the beef and vegetables are boiled to the ground, and they can eat with a proper amount of chicken. This soup is a very sweet mouth。